Deliciously Creamy Dairy Free Mashed Potatoes
Author: Kendra
Recipe type: Side Dish
- 4 medium-large potatoes, peeled and chopped in 3rds
- 2 teaspoons salt
- Water to fill pot
- 1 Tablespoon crushed garlic
- 6 oz Dairy Free Sour Cream (half a container)
- 2 teaspoons rosemary (optional)
- Salt & Pepper to taste
- Put the peeled potatoes in a large pot and fill with water until they are covered.
- Add 2 teaspoons of salt and bring to a slow boil
- Boil the potatoes until they are soft (the smaller pieces will start to fall apart)
- Use a slotted spoon to pull the potatoes out of the water and into a mixing bowl
- Use the whisk attachment and whisk until smooth.
- Mix in the sour cream, garlic, rosemary, salt and pepper.
Recipe by Simply {Darr}ling at https://simplydarrling.com/deliciously-creamy-dairy-free-mashed-potatoes/
3.5.3208