Apple & Fig Sangria
Recipe type: Beverage
The apple & fig flavors blend well into the Pino Noir wine.
  • 750mL bottle Ca' Momi Pinot Noir
  • 4 Figs, sliced
  • 1 Apple, chopped
  • 750mL Cranberry Raspberry Juice
  1. In a pitcher, combine the wine and juice
  2. Mix in the sliced fruit
  3. Store in a fridge for at least 4 hours to chill and let the flavors combine
  4. Enjoy!
Recipe by Simply {Darr}ling at