Washington Apple Crisp Recipe
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Recipe type: Dessert
Prep time: 
Cook time: 
Total time: 
 
This delicious dessert features amazing Washington Apples and also offers suggestions for local wine pairings.
Ingredients
Filling
  • 6-8 Large Washington apples (I used a combination of Granny Smith, Pink Lady & Cameo)
  • 4 Tablespoons Butter (melted)
  • 3 Tablespoons Flour
  • 1 Tablespoon Lemon Juice
  • 1 teaspoon Vanilla
  • ½ cup Brown Sugar
  • 1 teaspoon Cinnamon
Topping
  • 2 cups Oats
  • 1 cup Brown Sugar
  • 4 Tablespoons Butter (melted)
  • 2 teaspoon Cinnamon
Instructions
  1. Peel & Slice the apples
  2. Mix together with the other filling ingredients
  3. Place in a greased 9x13 baking dish
  4. In a bowl, combine all topping ingredients
  5. Stir together until well combined
  6. Pour and spread over apples
  7. Bake at 400 degrees for 1 hour, or until the topping is browned
  8. Serve warm with ice cream and a caramel drizzle
Recipe by Simply {Darr}ling at https://simplydarrling.com/washington-apple-crisp-recipe-sponsored/