Growing up I loved Otter Pops, they were a summer institution. A couple weeks ago I discovered Zipzicles which are small zipper bags to make your own freezer pops! Zipzicles were developed in Bellevue, Washington by a parent with a allergy-stricken child. They can be bought online and some stores around the Seattle area.
One thing I love is that the website is full of recipes, but I still tried to develop my own.
Strawberry-Rhubarb Freezer Pop
Ingredients (makes 12):
- 4 cups chopped rhubarb
- 4 cups chopped strawberries
- 2 Tablespoons honey (can be adjusted based on preference for sourness)
- Blend all above ingredients in a blender
- Pour into Zipzicle pouch and freeze
These bags can be recycled or re-used. I’m going to be recycling these rhubarb ones since they left a good amount of pulp and strings inside. If the mixture I made had been more smooth then they would be easy to clean out and reuse. I can’t wait to try out more recipes and enjoy these all summer.
Want to see more recipes? Click here for more recipe posts!
wow these look great!!
ps I love my little baby gift! so wonderful THANK YOU!!
Carrie R says
These are so nifty! Wonder if I can find them at a store around here? Now I am going to be on the look out for them. ;)
this sounds great for a warm summer day…or night. definitely going to try this.
Summer OASAP Giveaway! Come and join here. :)
Aimee @ Like Mother Like Daughter says
these look so yummy! where do you get your zip pouches?